Burmester Tawny w/box 75cl
€8.45
Tax included
Bright tawny color. Nose full of ripe fruit with seductive vanilla nuances. On the palate it shows an appetizing freshness and a pronounced fruity character. Velvety, round and with notable envelope.
Winemaking
Harvested by hand at their optimum point, the grapes are de-stemmed, crushed and vinified following a process that is based on careful maceration, complemented by pumping over during fermentation. This takes place in stainless steel vats, at a controlled temperature between 28-30ºC, until the desired Baumé degree is reached. At this stage, wine brandy (benefit) is added, creating a fortified wine. Obtained by blending wines of varying degrees of maturation and provenance, conducted through aging in stainless steel and wood for a minimum of 3 years, thus guaranteeing a rich, aromatic final wine with a balanced sweetness.
Varieties: Traditional Douro grape varieties
Alcohol Content: 19.5%
PH: 3.63
Total Acidity: 3.6g/dm3
Reducing Sugars: 103 g/dm3
Winemaker: Carlos Alves
Serve at: 14-16ºC
Bright tawny color. Nose full of ripe fruit with seductive vanilla nuances. On the palate it shows an appetizing freshness and a pronounced fruity character. Velvety, round and with notable envelope.