Adega Borba Bagaceira Velha 70cl
€12.80
Tax included
In addition to its notoriety in the production of Alentejo wines, Adega Cooperativa de Borba has a great tradition in the production of brandies, using and selecting traditional grape varieties from the Borba region.
Pomace is the product resulting from the pressing of wine masses from the production of wines, which are distilled in their own distillation vessels, strictly following distillation temperatures and times, thus guaranteeing the separation of the different alcohols, the genuineness and quality of our wines. brandies. It then ages for around 24 months in wooden barrels, French oak, for final refinement before bottling.
REGION: BORBA - ALENTEJO - PORTUGAL
TYPE: VELHA BAGACEIRA BRANCH
SOILS: CLAY-LIMESTONE AND SHALE
CAPACITY: 0.70L
Test results:
Clear appearance, yellow color – topaz-. Intense, fruity aroma characteristic of the region's grape varieties. With a soft flavor, with a slight velvety wood flavor, and particularly persistent at the end of the taste.
Adega Borba Bagaceira Velha 70cl
In addition to its notoriety in the production of Alentejo wines, Adega Cooperativa de Borba has a great tradition in the production of brandies, using and selecting traditional grape varieties from the Borba region.
Pomace is the product resulting from the pressing of wine masses from the production of wines, which are distilled in their own distillation vessels, strictly following distillation temperatures and times, thus guaranteeing the separation of the different alcohols, the genuineness and quality of our wines. brandies. It then ages for around 24 months in wooden barrels, French oak, for final refinement before bottling.