Princesa Leonor Rosé 75cl
Designation
Lisbon Regional Rosé Wine 2020
Varieties
Caladoc
Winemaking
Obtained from the Caladoc grape variety. Reception, total stemming, crushing and pneumatic pressing. Static defecation. Open spout fermentation with controlled temperature at 16ºC
Tasting Note
Pink wine, aroma of wild fruits.
It is an elegant, unctuous and fresh wine.
Gastronomy
Serve at a temperature of 10-12ºC, excellent aperitif, great with salads, sushi, fish and seafood dishes.
Content
13% Vol.
Winemaker
Julian Batista